Vegetarian Menu
We also have daily specials. Menu may change according to availability & freshness. Our menu is light and healthy with fresh seasonal ingredients and house-made pasta.
Starters & Salad
Bistro salad with baby arugula, sundried cherries, candied walnuts & golden raisons with a
raspberry vinaigrette 8
Watercress, apples, toasted walnuts & crumbled gorgonzola with x-virgin olive oil & lemon 9
Arugula, fennel, beets & crumbled goat cheese with honey balsamic vinaigrette 9
Baby field greens in potato basket with frizzled gorgonzola 9
Caribbean salad of mixed greens, red onion, tomato, mango, avocado & plantain chips with
a lemon vinaigrette 9
Pasta e fagiole 8
Dinner
Grilled mixed vegetable plate 14
Vegetable lasagna 17
Fresh penne with eggplant, Fontina & tomato 18
Mediterranean platter hummus, baba ghanoush, tahini & dolmathes with grilled
flat bread 19
Risotto with wild mushrooms, truffle oil & shaved parmigiano-reggiano 18
Eggplant & three cheese ravioli with tomato basil sauce 22
