Lunch Menu
We also have daily specials.  Menu may change according to availability  & freshness.  Our menu is  light and healthy with all organic meat, wild fish and house made pasta.

Soup
Three soups available at each lunch, priced accordingly

Salads
Bistro Salad of baby arugula,  sun-dried cherries, candied walnuts & golden raisins with a
  raspberry vinaigrette   6  ... with grilled chicken   14   ...with grilled shrimp 17
Baby field greens with house vinaigrette   4
Watercress, apples, toasted walnuts & crumbled gorgonzola with  x-virgin olive oil &
  lemon   8
Caribbean salad of mixed greens, red onion, tomato, mango, avocado & plantain chips
  with a  lemon vinaigrette   9    ... with grilled chicken  15   .... with grilled shrimp 17
Caesar salad with traditional dressing  7 .... with grilled chicken   15
Avocado, arugula, hearts of palm, red onion & roasted peppers with lemon vinaigrette   9
  ... with grilled shrimp 17

Starters
Quesadilla with lobster & crabmeat   15
Shrimp salad over mixed greens   14
Vegetable tower of portabello mushroom,  roasted peppers, onion, eggplant, zucchini &
  mozzarella   11
Crabcake over mixed greens with a chili aioli sauce   15

Combos
Please no substitutions.

Soup de jour & salad (baby field or Bistro)   10
Soup de jour & ½ sandwich   11
Salad (baby field or Bistro) & ½ sandwich   10

Sandwiches & Wraps 
French bread prosciutto, mozzarella, roasted peppers, arugula & tomato   12
Spicy Asian chicken wrap   13
Grilled mixed vegetable panini   9
Grilled chicken panini with over dried tomatoes & arugula    14
Bistro burger with mushrooms, gorgonzola or swiss & truffled french fries   12
Turkey breast panini on french bread with provolone & pesto   10

Entrees
Omelete of the day priced accordingly.  Egg whites available
Fresh penne with string beans, potato, & pesto   15
Chicken parmigiano with spaghetti  16
Asian spiced shrimp over sautéed spinach   17
Grilled shrimp & shiitake mushrooms with herb dressing  15
Pan seared wasabi crusted yellow fin tuna over bok  choy   19
Seared sea scallops over chopped mixed Asian salad     19
Pan seared St. Peters fish with lemon, white wine sauce over vegetables   16
Grilled sliced butchers tender hanger steak with sundried cherries & red wine 16
Asian braised boneless beef short ribs with tamarind soy & chili    14
Grilled vegetable plate  11   ... with grilled chicken    15  ...with grilled shrimp   17

Updated Sept 2011.